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We are a world leading dough specialist established in 2014. We offer a wide range of chilled and frozen fresh pizza dough, and we are happy to develop specific dough recipes upon request.
Our product management team have over 100 years of combined experience and we provide specialized knowledge in product quality and manufactoring, packaging and logistics.
As one of the few in the market place we offer organic dough products and we are specialists food safety and labeling regulations, so your risk of fines, product recalls are reduced significantly
Customer satisfaction is a top priority at Nordic Dough Company and our account management team will support you all way from product samples to final end product for your customers or guests.
We love sharing our knowledge. We have years of business-to-business experience and a proven track record on the national and international markets. We are at your service.
Probably the best pizza dough in the world. The perfect pizza starts with a richly flavoured base, and that’s exactly what our own brand dough is all about. It’s made with 100% natural ingredients and are 100% GMO- and trans-fat-free.
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Our American Pizza dough comes straight from New York. A smooth, richly flavoured base, surrounded by a rich, airy crust. Like our Italian Piazzola dough, our American Piazzola dough only contains ingredients that are 100% natural and GMO-free.
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Want to create your own dough recipe and sell your products under your own brand? The flexibility of our production process allows us to create the perfect personalised dough. We have several major players in the european dough and pizza market.
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Our bakery unites the volume and efficiency of industrial baking with proud Nordic traditions of craftsmanship, quality and professionalism.
Our production facilities are extremely flexible and we can handle all types of dough and volumes. This allows us to quickly translate market trends into innovative new products, which can update and supplement our clients’ range and improve their business.
Again, we love sharing our knowledge and experience, so contact us already today.
Our factory produces thousands of tons of dough every year. So, it’s imperative that every single dough ball meets the same high standards. Therefore, we are regularly monitored through audits carried out by NDC’s internal food safety team and our 3. party food safety partner.
NDC holds the FSSC 22000 Certification and is also subject to audits conducted by other parties and clients.
Since the establishment of Nordic Dough Company in 2014, the demand for quality dough products has risen steadily. As market demand has grown much faster than our production capacity could handle, we are now investing in a state-of-the-art factory. Expected opening during 2024.
We would love sharing our experience and a quote, so please fill in the contact form and we’ll get back in touch as soon as we can.
We are a world leading dough specialist established in 2014. We offer a wide range of chilled and frozen fresh pizza dough, and we are happy to develop specific dough recipes upon request.
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