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At Nordicdough, we understand that a coffee bar is more than just a place to grab a cup of coffee. It is a haven for relaxation, socializing, and enjoying delicious baked goods. That’s why we offer a variety of dough products tailored to meet the unique needs of coffee bars, providing your patrons with an unparalleled experience.
Our dough is crafted from the finest ingredients, ensuring consistent quality and flavor. Offered primarily in a frozen state, our products allow for easy storage and flexible preparation, giving you the freedom to bake fresh as needed to meet demand. By choosing Nordicdough, you’re ensuring your coffee bar serves only the best baked goods, enhancing your customers’ experience and satisfaction.
100% natural ingredients
100% GMO- and trans-fat-free.
Looking to offer a unique touch? Nordicdough provides private label options, allowing you to brand our high-quality dough products with your coffee bar’s identity. This custom approach not only elevates your brand but also assures your clientele of the quality and consistency that they crave.
We offer private label options and can work with you to develop custom dough solutions to meet your specific needs. Contact us today to learn more about how we can support your institution with our high-quality dough products.
We offer all kinds of high-quality dough. Submit an inquiry and we will find a solution.
Yes, we deliver our frozen dough products to all countries within the EU.
Absolutely! We can develop personalized dough recipes tailored to your needs, and produce them under your private label.
Our dough is shipped frozen to ensure freshness and quality.
Ready to discover how Nordicdough can enhance your institution’s meal service? Contact us today to discuss your needs and request samples. We’re here to help you provide the best possible dining experience for your guests.
We are a world leading dough specialist established in 2014. We offer a wide range of chilled and frozen fresh pizza dough, and we are happy to develop specific dough recipes upon request.
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